3-羟基苯二甲酸酐
4-Hydroxyisobenzofuran-1,3-dione;1,3-Isobenzofurandione,4-hydroxy-;3-Hydroxyphthalic anhydride;4-hydroxy-2-benzofuran-1,3-dione;NSC 80858;3-Hydroxyphthalic acid anhydride;1,3-Isobenzofurandione, 4-hydroxy-;4-Hydroxy-isobenzofuran-1,3-dione;4-hydroxy-1,3-dihydro-2-benzofuran-1,3-dione;Phthalic anhydride, 3-hydroxy-;3-Hydroxyphthalicanhydride;3-Hydroxyphthalic anhydride treated .beta.-lactoglobulin from bovine whey;1,?3-?Isobenzofurandione, 4;BCP15658;SY039506;3-Hydroxyphthalic anhydride treated egg albumin grade IV;BRN 0135783;UNII-RT7FSX9YBD;4-HYDROXY-1,3-ISOBENZOFURANDIONE;3-Hydroxyphthalic anhydride treated BSA;AC-29923;CCTOEAMRIIXGDJ-UHFFFAOYSA-N;NSC80858;FT-0639372;37418-88-5;MFCD00011557;3-Hydroxyphthalic anhydride treated egg white;3-Hydroxyphthalic anhydride treated purified ovomucoid;5-18-03-00184 (Beilstein Handbook Reference);CHEMBL2057864;BP-13154;SCHEMBL382951;3-Hydroxyphthalic anhydride, 98%;NSC-80858;CS-W005592;HY-W005592;3-Hydroxyphthalic anhydride treated whey;F2147-1038;DTXSID10190860;4-hydroxyisobenzofuran-1,3-dione;P15398;RT7FSX9YBD;AS-10283;3-Hydroxyphthalic anhydride treated casein;hydroxyphthalic anhydride;3-Hydroxy-phthalic acid anhydride;A6397;EN300-75262;3-Hydroxyphthalic anhydride treated partially purified ovomucoid;AMY19150;SB40546;AKOS005660534;3-hydroxy-phthalicanhydrid